It was from the gado gado recipe in The Moosewood Cookbook, gifted to me by my father way back in 1980. I already loved peanut butter so much I wanted to marry it, so the idea of using it in a ...
Gado-gado means ‘‘mix mix’’ and is based on a coconut peanut sauce which is poured warm over a selection of fresh blanched vegetables. The crispy fried shallots on the top are a great ...
For those unfamiliar with Indonesian cuisine, gado gado, which translates as “mix mix,” is a fantastic introduction to the dynamic flavors of Indonesian cooking. The salad features different ...
This vegan Buddha bowl is a brightly coloured visual feast. Wherever you go in Indonesia, you will always find gado gado on the menu, although the ingredients vary enormously. This Buddha bowl ...