Gado gado is a hearty cooked vegetable salad ... If you're vegan, you can also skip the boiled eggs. This recipe is by food stylist Vivian Herijanto.

Preheat the oven to 400°F. Trim the bases of the broccolini, and halve any really thick ones lengthwise. Place on a large ...

Also, make sure to check out other dishes I've created or stories I've written about food culture – here. The post Vegetarian ...

Gado-gado means ‘‘mix mix’’ and is based on a coconut peanut sauce which is poured warm over a selection of fresh blanched vegetables. The crispy fried shallots on the top are a great ...

For the gado gado sauce, set aside 1 teaspoon of the peanuts to garnish, then put all of the remaining ingredients into a food processor and blitz for around 30 seconds until combined. Put the ...

This vegan Buddha bowl is a brightly coloured visual feast. Wherever you go in Indonesia, you will always find gado gado on the menu, although the ingredients vary enormously. This Buddha bowl ...