This one-pot pasta, which is the ultimate cozy fall dinner. Get the recipe: One-Pot French Onion Soup Pasta Luckily for us, ...

There's something truly magical about a dish that combines the rich, deep flavors of French onion soup with the heartine ...

French onion soup is a comforting dish with a history that dates back to France in the 18th century. Known for its deep flavors and cozy appeal, this soup has become an enduring classic around the ...

The one-pot meal combines the sweet and savory flavor of French onion soup with the comfort of a pasta bake for a meal that's so cheesy and easy. Get the One-Pot French Onion Pasta recipe.

I have adored French onion soup my entire life — the gooey cheese, the spongy stock-soaked bread, the hearty beefy onions. If it’s on the menu, I’m ordering it. I’ve sampled hundreds of ...

If cooking for vegetarians, the beef stock in this French onion soup could be substituted for mushroom stock. If you don't have Madeira, you can use dry sherry, white vermouth or just leave it out.

Add the onion and fry over high heat for few minutes ... check the seasoning and serve in hot bowls with the cheese croûtes on top. The soup can be made up to 4 days ahead, and it freezes ...

Her latest recipe is an Italian twist on French onion soup and we think it’s innovative, intriguing and we just can’t wait to make it. De Laurentiis shared the recipe on her @thegiadzy account ...

Made of caramelized onions, rich beef stock and a toasted crouton of bread draped in gooey melted cheese, French onion soup is a cafe classic. This soup is a deceptively simple recipe in which a ...