“We worry about foodborne diseases that are caused by ... methods are going to be better suited for understanding major transmission pathways and others are going to be useful to attributing ...
The University of Delaware Food Science Program presents educational materials to teach the science of foodborne illness, prevention, and outbreak resolution. The materials were developed by UD food ...
Shaw says that hepatitis A “is usually foodborne, either from contamination in the fields or with a food handler who is preparing food without sufficient precautions. Transmission can come from ...