The latest EU One Health Zoonoses Report reveals a concerning rise in foodborne illness cases, hospitalisations, and ...

The recently ended Boar’s Head listeria outbreak, which has caused 57 infections and nine deaths, is just one of the many ...

All types of foodborne illnesses - whether from eating germ-infected, pesticide-tainted or fake food - are putting South ...

Nov. 26, 2024 — Engineers and biochemists have brought their skills together to make it possible for untrained users to confirm contamination in fluids using a biogel test that changes color in ...

Recent surges in FDA and US Department of Agriculture food recalls due to salmonella, Escherichia coli, and listeria ...

These are the biggest food recalls of 2024 based on the quantity of affected product and/or overall dangerousness. All of the ...

OzFoodNet is Australia’s national network for foodborne disease surveillance and response. You must admit that with Christmas around the corner, the folks keeping our food supply safe may well ...

A toxin in the bacteria that's one of the most common causes of foodborne illness accelerates the spread of colorectal tumors ...

Symptoms of salmonellosis typically start from six hours to six days after infection, and they can last up to seven days. The ...

• Refrigerate or freeze leftovers in shallow containers. Wrap or cover the food. Leftovers stored in the refrigerator should be consumed within 3-4 days, and leftovers should be heated to 165 degrees ...

The fear is real: fresh, uncracked eggs may contain the Salmonella bacteria that cause food poisoning, per the Food and Drug ...