Here we are mainly talking about preventing negative impacts on the food supply, health, the water supply, land use, and air (through air pollution). For plastic packaging to become circular, the ...

Of the 78 million metric tons of plastic packaging produced globally each ... Fred Skeberg, a Swedish product developer and founder of the food and design website Ateriet, once found himself ...

The aim of the survey was to understand how the COVID-19 pandemic has impacted Canadian consumers’ attitudes towards single-use plastic food packaging. The report which compares two cross-national ...

Nearly 90% of packaging decision-makers are planning design changes over the next two years, with 36% anticipating major ...

Today, plastic packaging has ... queued to tell shop assistants what food they required. They picked products off the shelves instead. See-through packaging was a hit. And, as Harvard Business ...

This article delves into the growing prominence of folding cartons in plastics substitution, particularly within the food ...

The report "Flexible Plastic Packaging Market by Packaging Type (Pouche, Rollstock, Bag, Films & Wraps), Material (Plastics, ...

Less than 10 percent of plastic waste is currently recycled globally, with the remaining often not managed properly.

Lancaster University researchers investigating consumer attitudes and behaviours around plastic food packaging have found UK ...

The advancements seen in this case reflects the increasing emphasis within the packaging industry on designing materials and ...