Chinese five-spice chicken is a delicious dish that bakes chicken thighs with an aromatic and ... [feast_advanced_jump_to] ...

‘Panch phoron’ is an Indian five ... spice mixture, typically of fenugreek seed, nigella seed, cumin seed, black mustard seed and fennel seed. It adds wonderful depth in this easy chicken ...

This simple dinner recipe only needs five ingredients and comes together so ... Mix the ingredients together. Rub the spice ...

Transfer to a small bowl and whisk in the soy sauce, Thai fish sauce, five-spice powder and several grinds of pepper. Arrange the chicken thighs in a shallow dish and pour over the marinade ...

These mini pies are an Asian take on the classic chicken and mushrooms pies. Perfect for impressing friends at a party. For this recipe you ... chicken and Chinese five spice and cook for 30 ...

Cut each chicken thigh into 9-12 bite-size pieces ... Transfer skewers to a serving plate and let rest at least 5 minutes before serving. Drizzle with additional honey, if desired.

Gamoran’s lemony chicken and rice is a simple, quick recipe without a ... Add the chicken thighs, skin side down, and sear until golden and crispy, about 5-7 minutes. Flip and cook for an ...