To save some cash and try to replicate a high-end meal on my own, I made Ina Garten's recipe for restaurant-quality steaks, which requires filet mignon ... the steaks on all sides.
PITTSBURGH (KDKA) - Rania Harris is back in the kitchen giving us a delicious entrée - filet mignon with caramelized ... sauté them for 4 minutes on one side and then for 3 minutes on the ...
Whether you prize it or think it's completely overhyped, filet mignon makes you picture an expensive, candlelit dinner at a high-end restaurant (cliché points if it's Valentine's Day).
Cook the skewers: Place the skewers on the hot grill/pan and sear each side for about 2–3 minutes, or until the meat reaches your desired doneness (medium-rare recommended for filet mignon).