A brittle, nutty dessert made from sesame seeds, peanuts, and jaggery, gajak is the quintessential North Indian winter treat.

Dosa, a South Indian dish, is a rice and green gram lentil crepe dish often accompanied by sambar and coconut chutney. Vada ...

About Boondi ke Ladoo (Boondi ke Laddu) Recipe: A very famous Indian dessert, Boondi ke Ladoo are also known as Motichoor ke ladoo and are usually made during festive times like Diwali or at Indian ...

Apart from Mysore Pak, Falooda and Kulfi Falooda are the other Indian desserts that are on the list. Taste Atlas has released its Top 50 list of the world's best street food sweets, in which ...

Autumn eats: 5 Central Jersey restaurants to see fall leaf colors and eat good food Born as a family-run Indian dessert shop ...