If you’re craving a rich, flavorful dish that fits perfectly within your low-carb lifestyle, this crab and shrimp gumbo will quickly become a favorite. With fresh seafood, vegetables ...

Add the pork fat and stir-fry for one minute, then add the drained sticky rice, half the crab, the shredded scallops, diced mushrooms and sakura shrimp. Stir well, then drizzle in the clam (or ...