A spare tub of cottage cheese in your fridge presents the perfect opportunity to make a creamy dessert delight. Enter: ...

This is a rich and satisfying vegetarian version of the classic cottage pie. Lentils make a great substitute for mince and are packed with protein, and carrots make the mash topping extra sweet.

But if you don’t have the time to rustle up the dish from scratch, you can rely on a ready meal to save the day. Undecided on ...

Even better, it can be reused to make the topping for a tasty and easy cottage pie for the rest of the family to enjoy. If making cottage pie too, you will need 1kg potatoes and 5 carrots - set ...