Examination of a mummy has revealed the original ancient Egyptian embalming recipe - first used to preserve bodies. A battery of forensic chemical tests carried out on a mummy that dated from ...

The yeast microbes had been asleep for more than 5,000 years, buried deep in the pores of Egyptian ceramics, by the time Seamus Blackley came along and used them to bake a loaf of bread.

Medha: Ta'ameya is a beloved Egyptian staple that is thought to date back to ancient Egypt, when Coptic Christians were forbidden from eating meat during Lent and other holidays. To make up for ...