That’s what you get when you add an egg, a pat of butter and a slice or two of American cheese to a bowl of steaming noodles.

There, the ramen is drenched in a Cincinnati chili broth and topped with tamago (marinated soft-boiled egg) and shredded ...

Out of ramen noodles, but hate to waste the leftover broth? Try turning the soup into a delectable protein-packed meal with just one addition.

But in tropical and sub-tropical climates, cold noodles are refreshing whenever it's hot outside - and that's far longer than just the summer months. Usually, the cold ramen comes with a watery ...

If you love Korean lifestyle, Korean Drama, Korean Skin care and Korean Fashion, here are some Korean Dishes you will love. A ...

A few years ago, I wrote about the comforting magic of "soft and pliant" egg noodles, the base for one of my all-time favorite meals: my Nana's cream chicken. I described it as "a steaming bed of ...

1. Boil the instant ramen noodles. 2. Drain the noodles when done. Transfer to a bowl and add the ramen seasoning. 3. Crack 3 eggs into a mixing bowl. Season eggs with salt and pepper and then ...

True to its name, Night Ramen is only open, well, at night. In winter it’s dark by 5 p.m., when the doors open and the ...