To start with, cook this dal along with turmeric powder, onions, tomatoes, ginger and salt along with 2 cups of water in a pressure cooker or sauce pan till the dal becomes completely soft.

Below are some of the easiest work lunch ideas with recipes that will ensure ... lentils are cooked first and then for the ...

Comforting, quick, easy ... dal and chawal to this tomato-onion mix and cook until you get a semo-dry consistency. 5. Finally, heat ghee in a pan, add hing, jeera, whole red chilli and Kashmiri red ...

Dal is a nutrient-rich staple in Indian households, often criticized for being bland. To enhance its flavor, try adding spices, a tadka, fresh herbs, tangy ingredients, vegetables, or mix ...

An easy sambar if you may call it, the Shevga Dal masala is enhanced with a sizzling tadka of ghee and curry leaves. Pressure cook, temper, and serve, that’s how easy it is to enjoy this wholesome ...

It meant I was brought up understanding different ways of cooking Indian food, using various recipes ... Her go-to tadka for a red lentil dal included onions (or shallots or spring onions ...

Red Lentil Dal ... nutritious, easy-to-make meal. It is rich in fibre, protein, and essential vitamins. This dish is good for digestion, heart health, and weight management. The recipe includes ...

This week she offers a recipe for a spiced pumpkin cake topped ... makes a lovely partner to kasuri methi/fenugreek leaf) and tadka dal with fried chiles from the garden; the other two were ...

From a classic butter chicken to comforting dal makhani, these three Indian recipes from Romy Gill will ... get creamier and combine well with the tadka. Yes, this is indeed a labour of love ...