Tinned black beans makes this batch of refried beans ready in no time ... beans to the pan along with 125ml/4fl oz of the reserved bean liquid. Crumble in the stock cube and stir to dissolve ...
To make the refried beans, place the beans in a large saucepan, pick out any stones and cover with about 2 litres/1¾ pint water. Add the 1 onion, 2 garlic cloves, 1 bay leaf and salt and bring to ...