While you can simply stir these cocktails together, if you have a cocktail shaker, shaking with ice will chill it more ...

This cocktail recipe was developed by Scott Tacinelli and Angie Rito, co-owners of New York’s Don Angie and San Sabino who ...

The Fresh Toast - Why not kick the holiday gathering up a notch with the best cocktails for an easy festive Thanksgiving.

Additionally, sour mix can help bring out the flavors of the other ingredients in the cocktail. Sour mix is a versatile ...

Meet the Angostura Sour. It originates from “the humid shores of Trinidad,” wrote Charles H. Baker Jr., wherein occasionally ...

Using bitters as the base of a cocktail is, to put it mildly, unusual. The Angostura Sour is indeed a good tonic ... that Angostura and clothing don’t mix.

The Last Word is a Prohibition-era cocktail that is made with an equal-parts mix of gin, Green Chartreuse, maraschino liqueur and lime juice. The combination boasts both sweet and sour notes ...

Through these three origins, we come to, more or less, what we have today — a cocktail that mixes a spirit, a sour, and a sweet. Now that you’re read up and prepared for the day, it’s time ...