Consuming more than 45% of daily calories after 5 p.m. can contribute to greater risk of type 2 diabetes, cardiovascular ...

People with type 2 diabetes usually need to plan meals carefully to avoid (blood sugar) glucose spikes. This involves considering how portion size and carbohydrate content fit into their meal plan.

Inhibiting this enzyme may slow glucose absorption and help prevent post-meal blood ... Other ideas for antioxidant-rich ...

Having Type 1 or Type 2 diabetes doesn’t mean you have to ... tips and tricks so you can enjoy the holiday without stressing about your diabetes meal plan. What’s a Thanksgiving without ...