This classic French Grand Marnier Soufflé is a light, airy, and decadent dessert perfect for impressing your guests. The ...

A genoise sponge base is soaked in Grand Marnier and topped with oodles ... oranges with the reserved sugar syrup to glaze. The cake can be made up to 2 days ahead. Make up to step 12 and store ...

This dessert is light, creamy and easy to make and can be prepared well ahead ... I like to add a little extra Grand Marnier to the mix. If you have fresh berries, great, otherwise frozen are ...

Looking for a timeless holiday dessert that embodies the spirit of Christmas? This Mile High Gingerbread is scratch-made for ...