Cut the chicken breasts into 1-inch pieces. Sprinkle with the salt, pepper, and curry ... peas, scallions, and cilantro, stir once or twice, and serve. Cat’s Note: Try different kinds of rice ...

this curry recipe is a traditional Sri Lankan dish. Cashews are an integral part of Sri Lankan cuisine that is extensively used along with other nuts, here is a delicious cashew and green peas curry ...

To serve, fluff the cooked rice using a fork, then divide it equally among four serving plates. Spoon a ladleful of chicken curry on top of each portion of rice. Garnish with a sprinkling of ...

My foolproof recipe makes perfect rice every time ... Stir in the shredded carrots and peas. 4. Serve the Thai Chicken curry ...

Enjoy Kwanzaa with an easy, delicious feast featuring traditional African recipes, including Caribbean influences and ...

Flavorful and aromatic, this Green Pea Curry is an easy, tasty, one-pot side dish that will pair beautifully with everything from rice to roti ... super easy recipe that can be whipped up in ...