They are the apple dessert of America’s future. An apple crisp is defined by rolled oats in its rustic, crunchy topping. A cobbler is covered with dough, usually biscuit, sometimes cookie dough.
A crisp topping, on the other hand, is very similar, but the crumble recipe tends to include oats. In fact, the nutty, crunchy oats may be the source of the dish's name. The oats toast as the ...
The Nutty Gluten-Free Crisp Topping passes my test for any gluten-free recipe: I would make it, serve it and enjoy it whether it was gluten-free or not. For a crunchy topping that stands up to the ...
An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar ...
Made by Nelson’s Proper Crisps, the moreish, hand-cooked crisps are great to snack on but also make colourful crunchy toppings to seafood pies, shepherds pie and salads. Former MasterChef judge ...
Mornay, a mustard-flavoured cheese sauce makes an irresistibly melting topping for scallops served in their shells with crab and a gratinated crunchy topping ... Mornay with a crisp green salad ...