Removing the backbone of the chicken makes it a spatchcock and it is easier to arrange in the pot and to carve or joint. Double up for eight people, if you wish, and arrange two chickens in a ...
Meanwhile, put the chicken upside down on a board. Remove the backbone by cutting either side of the bone with scissors. Turn over and press down on the breastbone to flatten the bird; it is now a ...
Whether it's a church potluck, a book club meeting, or a family reunion, there are so many occasions to make your favorite potluck recipes—especially when they're made in a Crock-Pot!