Next, toss the floret into the flour mixture, ensuring it's evenly coated on all sides. Gently shake off any excess flour. 4. Heat oil over medium-high heat and fry the coated cauliflower pieces for ...
Here's what we've got going on here... Golden, fried cauliflower that's light and extra crispy tossed in 3-step homemade sweet, sour, and spicy General Tso's Sauce. Serve the whole saucy mess over ...
All the Southern fried flavour but without ... Deep-fry each cauliflower floret for 5 minutes, or until golden-brown and crispy. Drain on kitchen paper and serve with ketchup or hot sauce.
About Truffle Parmesan Cauliflower With Crispy Onion Recipe: A delicious blend of cauliflower, thyme, garlic, chives and cheese topped with crispy onions. This is a great brunch or dinner party recipe ...
These crispy cauliflower tacos tick every box. “Did you know cooked cauliflower, like cabbage, contains more water than eating it raw? Simply throw the cauliflower in the oven after seasoning ...