Combine the cranberry mixture, sausage, stuffing mix and seasoning packet, orange rind, and pecans in a large bowl, stirring well. Spoon 2 cups of stuffing into crown pork roast; spoon remainder ...
This meat-free 'stuffing' is prepared in the pan, saving crucial oven space on Christmas day or for any other roast dinner. Melt the butter in a shallow medium-sized pan set over a medium heat.
Cool slightly then serve with extra gravy and cranberry sauce for dipping ... Per waffle maker's cooking instructions, cook stuffing until crisp. Remove to a plate. Warm turkey and place on ...