Add chicken to corn chowder for a filling dinner. Bacon adds meaty, savory flavor, and potatoes make this dinner extra ...

From the original and spicy fried chicken to side dishes like Corn, Fried Okra, and Mac & Cheese, there’s something for everyone on the Church’s Chicken menu. If you cannot make it to the ...

I served Garten's fried chicken with green beans, mashed potatoes, and corn bread. I had plenty of time to make some green beans, mashed potatoes, and corn bread. In the meantime, the chicken ...

Mix together. Remove a chicken thigh from the buttermilk, shake off the excess and coat in some flour mixture, place back in buttermilk then in flour again. Repeat and place on a baking tray.

Looking for some unique upgrades to classic chicken and waffles? From fruit to spices, we interviewed the co-founder of ...

Fried fish with corn sauce is a common dish in Cantonese restaurants. At the inexpensive places, you’ll get fried frozen fillets with a cloying, too-thick creamed corn sauce straight out of a can.

Pok Pok Po serves fried chicken with a twist. The gluten-free batter mixes corn and rice starch seasoned with spices, including a deep red Kashmiri chili powder. Chef Jassi says this gives Pok Pok ...