This fresh Thai green curry recipe shows you ... Alternatively, you can use a food processor to do this. Cut the coriander stalks into chunks, and set aside the leaves for later.

Thai cuisine is celebrated for its flavourful, aromatic, and vibrant dishes. A key factor behind the magic of Thai food is its herbs and spices. Here are some of the most important ones. While ...

Coriander is a prized ingredient in various cuisines around the world. Its use extends well beyond traditional dishes from Indian or Thai cuisine. The possibilities of this aromatic plant are vast ...

Most people throw away the roots of fresh coriander (cilantro) but it has a lot of flavour. If the fresh coriander you buy is sold without the roots, use the thicker stems from the fresh herb.

Garnish with the leftover coriander and serve with rice. Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers. We hope you enjoy ...

If you're fresh out of harissa, a popular Thai condiment delivers a similar level of heat and a flavor profile that can be ...

3. Stir-fry over high heat till rice is heated through. Add fish sauce, coriander and omelette strips and mix well. Thai fried rice is usually served with a slice of lime along with a dipping sauce of ...