Cooking the steak straight from the fridge means the ... You don’t want to use butter: it will burn and fill your kitchen with smoke. The same goes for extra virgin olive oil.
Remove the steaks from the fridge so they can get to room temperature before cooking. Preheat the grill to medium. To make the Aleppo chilli butter, melt the butter over medium–low heat in a ...
Add the garlic and cook over low heat ... Kale Hash with Farro onto a large platter and top with the steak. Spoon the paprika butter over the steak and serve right away.