This barbecue-flavoured pulled pork just needs time in the ... pinching the foil around the edges of the tin to seal well. Cook the spiced pork in the oven for five hours, or until tender.
Reduce the heat to low and cook for 1 hour ... Meanwhile, shred the pork using two forks. Once the sauce has reduced, add to the pulled pork and stir through. Serve on a jacket potato, in ...
Could you tell me the best way to cook pulled pork ... or just a little sugar, salt and smoked paprika (yes please). In my mind, I cook pork the same way as I do a lamb shoulder if I’m wanting ...
Pork shoulder becomes supertender when it's cooked slowly over low heat, which makes it a natural choice to braise, grill or cook inside a smoker or ... range from classic pulled pork to ...
“Pull” the pork apart with 2 forks to form shreds and transfer to a large bowl. Add the sauce to the shredded pork. To serve, spoon the pulled pork ... Serve at once. Recipe from Wine Bites ...