This is about as easy as you can get - cook this corned beef hash in batches and keep it warm in dishes covered with aluminium foil in a low oven. Melt the butter in frying pans until foaming and ...
A corned beef cook-up could be the answer. Corned beef is made by "curing" a cut of beef in salt or a spiced brine to preserve and make it tender. Saltpeter( Potassium Nitrate) is added as part of ...
Add the potato and cook for another five minutes. Stir in the corned beef, making sure it’s evenly ... and leave to cool completely. Preheat the oven to 200C/400F/Gas 6 and have ready a 23cm ...
Apart from keeping the oven clean, what difference does keeping the lid on make? Regards, Rachael Funnily enough, this runs on from last week’s question about cooking corned beef in which I ...