Here's the recipe for Spinach Madeline. Place frozen spinach and water in a saucepan over high heat; bring to a full boil. Reduce heat to medium, cover, and cook for 8 minutes. Separate with a ...
For recipe purposes, I’ll describe how to make it using 2 pots, sort of as a compromise between the 3-pot version and the 1-pot method. The advantage of cooking the spinach separately from the ...
Jump to the recipes: lump crab, spinach and artichoke dip ... her mother about the history of the Cajun dishes she’s been cooking for decades. Cajuns tend to think they created everything ...