An incredibly quick chicken noodle soup with creamy coconut and some heat from the chilli. Sprinkle with fresh coriander or a squeeze of lime if you have it. Each serving provides 478kcal ...

A variation of the classic Thai noodle soup. This soup is made with the goodness of chicken, peanuts, broccoli, rice vermicelli, coconut and fried garlic. While the chicken cooks, in another pan, heat ...

Tomato, chicken noodle, split pea or whatever you like to keep you warm: in celebration of National Soup Month in January, some of San Diego’s most beloved restaurants are serving up their signature ...

Coconut curry soup is a Thai-inspired recipe made with ... 1. Serve it with rice noodles, rice or even lo-mein noodles. I ...

Known for its fresh ingredients and tangy broths, seafood noodle soup is a must-try dish in Hanoi. This list features five ...

The Hairy Bikers show you how to make chicken noodle soup using leftover chicken. Each serving provides 134kcal, 10g protein, 21g carbohydrate (of which 0g sugars), 1.5g fat (of which 0.3g ...

3. Add in the strained stock to this, bring to a boil and cook it for two to three minutes. 4. Stir in the coconut milk and simmer for a few minutes and add in the noodles along with the kaffir lime ...