in mousse recipes or as a base for dairy-free ice cream,” says Vickers. You don’t have to do much to “make” coconut cream. Pop a can of full-fat coconut milk in the refrigerator for a few ...

Rich and silky, this spicy chocolate avocado mousse is simple to make ahead ... Put the chocolate, honey or syrup, coconut milk, cocoa and spices in a small saucepan. Place the pan over ...

This mousse is a perfect contrast between the sweet ... The thick yoghurt pares back any sickliness, and the toasted coconut complements the vanilla in the white chocolate. Delicious.

Some eagerly await the first frosts. Rain and the low temperatures outside are an extra excuse to stay home. A warm blanket, ...