Cocoa powder can offer many health benefits -- as long as you don't get it in products with too much sugar and fat. Look for foods made with 60%-70% cocoa to get the most benefit. (Photo Credit ...

Navy veteran and engineer Charles Sanna didn't invent hot chocolate, but he changed the way Americans make it.

Chocolate made in the lab is exciting for the food industry but it raises ethical, cultural and environmental questions.

The steep hike in global cocoa prices will likely weigh on Philippine chocolatiers and eventually trickle into the cost of the sweet treat.  BMI, a unit of Fitch Solutions, recently reported that the ...

The water must not have been hot enough, though, because some powder ... hot-cocoa mix had the most polished packaging, which was a nice touch that suggested a more premium product and experience.

At the Institute of Food Technology’s FIRST Expo earlier this year, Malt Products launched MaltRite Cocoa. The ingredient is made from whole grain malted barley and can replace cocoa powder up ...

The rest of it is processed into cocoa powder. It is available as an unrefined block, or found as an active ingredient in skincare products and hair conditioners. Here are some of the reasons why ...

Minimally processed cocoa powder and flavanol-rich foods like tea and berries can help manage stress and support cardiovascular health. The food choices we make during periods of stress can ...