Moon’s Sandwich Shop thrives on its little patch ... Nothing seems to have changed with the classic corned beef on rye, or the wonderfully sassy staff, no matter where or when you visit.

Corned beef is the heart and soul of the Reuben, a classic American sandwich that’s as full of Irish influence as it is full of Jewish influence. This is a meeting of the deli minds, stuffed ...

The classic Reuben is made on rye bread and piled high with corned beef, sauerkraut, Swiss cheese and Russian or Thousand Island dressing. It's a delicious combination that gets the mouth watering ...

If you’ve been on the hunt for a combination sandwich and smoke shop, Vienna Corned Beef (1836 W. 25th St., 216-417-3949) is ready to serve. In the spirit of a New York City bodega, this small ...

NEBRASKA: The classic Reuben sandwich was supposedly invented by an Omaha grocer. It's made with corned beef, sauerkraut, Swiss cheese, and thousand island dressing, and is best served on rye bread.

Its mountainous corned beef sandwich is one of the tastiest to eat in all of Chicago. Customer: Excellent corned beef. OK, it's the best thing that Chicago has, you know, is Manny's corned beef.