For an added kick of spice, we use pepper jack cheese, which complements the spice of the meaty chorizo. Though the deep-dish quiche requires a few hours to prep and cook, it's easier than it ...

Improve your cheese straws with spicy manchego, chorizo and chilli ... Layer 10–12 slices of good-quality, smoked streaky bacon over the mustard. Scatter over 100g/3½oz grated gruyère cheese.

Cheese straws are in my top ten all-time favourite recipes and are easy to make. For a little extra spice, sprinkle on some paprika or cayenne. Line a baking tray with greaseproof paper.