STRUGGLING to meet your recommended daily intake of fruit and veggies because you hate how they taste? What if we told you if there was a fruit that has the flavour of delicious chocolate pudding?
Take a third of the dough and roll it out on a lightly floured surface. Invert the basin onto the pastry and cut around it to form a lid. Add the offcuts to the remaining pastry and roll out to a ...
There’s no need to throw overripe fruit in the bin when ... banana bread to incorporate his chocolate expertise, Paul’s creation is a “decadent pudding” that combines a few major flavours.
Or you could use a fruit or granola for a light ... But if you're a fan of more chocolate, give the pudding an all-over chocolate taste by mixing it in cocoa powder that you can sweeten with ...
Add a third while the fruit is cooking, according to taste (this also depends on the sweetness of the fruit). The pudding does need to have a slight sharpness to it. Add the water and then bring ...