An curved arrow pointing right. The Chocolate World 24kg Automatic Tempering Machine is an essential tool for industrial bakers. In this video, the Australian-based Vanrooy factory uses the ...

Andrea Leduc, production manager for Aggie Chocolate Factory, talks about the science that goes into creating Aggie chocolate ...

A federal safety board says a corroded steam pipe and a defective natural gas fitting caused a powerful explosion at a West Reading chocolate factory.

the most important machine in making chocolate. We visited Favarger in Geneva, Switzerland, for a tour of its chocolate factory. More from Food Making chocolate may look simple. After all ...