To make whipped cream ... make the crust: Mix the peanuts, sugar, graham cracker crumbs, and butter in a medium bowl until the mixture is evenly moistened. Spread the mixture in the pie plate ...
Voila, your pumpkin pie with graham cracker crust recipe is ready to be served. Enjoy it warm or let it cool down to room temperature before serving it with a dollop of cream on the side or on top.