Melt the chocolate in a bowl set over a pan of simmering ... Bring to room temperature and beat again until smooth before icing your cake. Double the quantity of this icing if you want to entirely ...
Spoon cake mixture into cake tin and bake for about 35 minutes or until an inserted skewer comes out clean. Allow to cool before icing. Melt the chocolate in a heatproof bowl over simmering water ...
This dairy-free chocolate cake recipe from Mary Berry is the perfect treat for guests this Christmas season - and it can be made ahead of time so you're not rushing on the day ...