It’s no secret that I’ve always had a love affair with chocolate, but when I took the first bite of this chocolate pudding bundt cake, I fell in love all over again. It’s got a light, moist ...
Stir about two heaped tablespoons of the egg whites into the chocolate mixture to loosen it, then gently fold in the rest with a metal spoon. Pour the mixture into the cake tin and bake in the ...
Scatter the top – and all around the cake, if wished – with the remaining chocolate chips and chopped pistachios and your pomegranate ‘jewels’. These sprinklings also provide beauteous ...
In a large bowl, use a mixer and beat together the cake, pudding mix, sour cream, oil, eggs and water. Beat until mixed well. Stir in the chocolate chips. Spoon batter into a bundt pan that has ...
This cake has all the flavors of the holiday classic — gingerbread cookies — but in the form of a tender, spice filled Bundt cake ... white chocolate curls, crushed gingerbread cookies ...