A gluten-free twist on chocolate chip cookies, these almond butter-based cookies are an easy-to-make crowd-pleaser. Share on Pinterest These easy-to-make cookies are gluten-free and dairy-free.

This recipe is a loose interpretation of the Swiss chocolate-almond holiday cookie known as Basler brunsli. Traditionally, the dough is rolled and cut into shapes before baking, but we opted for ...

but it’s utterly thrilling when that first spoonful releases the molten chocolate centre. Equipment and preparation: You will need 4 x dariole moulds. To make the almond brittle, preheat the ...