While that one might have been widely debunked, some other falsehoods live on, like the widely misunderstood century egg, a ...

With an urgent need to protect food supplies, Li, a researcher at the International Potato Center (CIP) in Beijing, is ...

I was always inquisitive about that somewhat pungent delicacy misnamed Century Eggs or even Thousand Year ... rather quirky (but very pleasant) Chinese dishes. Being a little familiar with the ...

I always have the ingredients on hand for this dish, which takes only a few minutes to assemble. I often make a quadruple batch of the sauce and keep it in a small jar in the pantry, so the meal ...

An increasing number of Chinese women see egg freezing as a solution that could allow them to have it all. But the Chinese government forbids unmarried women from freezing their eggs, and there ...

I love the light, silky texture and mild flavour of egg tofu. Pale yellow and usually sold in tubes, egg tofu is delicate and needs to be handled gently. Use a sharp, thin-bladed knife to cut it ...

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