Read below to find out how to make John’s version of the nation’s favourite takeaway, for under just £3.50 a portion!

with basic fillings to make a fiery delight. Skip the old ketchup and mayo. Combine chilli garlic paste with plain fried rice or hakka noodles at home to get a spicier and more flavourful version you ...

Bouncy udon noodles, leftover chicken and ... Place the roasted peanuts, dried red chilli flakes, Chinese five-spice powder and garlic in a large heatproof bowl. Heat the vegetable oil in a ...

A quick & easy garlic chili oil noodles made in a flavorful sauce, a kick of spice, and ready in under 20 minutes! A perfect ...