Chef Lisa A.Time: 10-15 minServings: 4 servings Ingredients Instructions Chef Note: serve with your choice of side boiled ...

Reduce to nice consistency, adjust seasoning, place on plate, top with grilled sea bass and garnish with lemon. This dish has about 536 total calories, 42 fat calories and 4.5 grams of fat.

Separating branzino from sea bass (and specifically from different types of sea bass) can get complicated, fast. Here's how ...

The Pepperidge Farm snack brand is tweaking its name for a limited time to “Chilean Sea Bass,” a more grown-up title, the Campbell’s Company announced Wednesday. It’s part of a strategy to ...

also called Chilean sea bass, and merluza negra in the River Plate) fishing season. Locals (which at this time of year number around 16) celebrate with a toast and some bake gingerbread toothfish ...