A chicken pot pie is a household staple. It's comforting, simple, delicious. But you can make it even better with this ...
Bake the chicken at 400 degrees for about 45 minutes, or until the juices run clear when pierced with a fork, and it's no longer ... chicken pot pie occasionally, and bake until the vegetables ...
The secret to a perfect chicken pot pie always lies in the gravy. Regardless of the type of meat, combination of vegetables, or whether you use store-bought or homemade pie pastry, it's the ...