This chicken masala recipe has a dry consistency and can also be eaten as a snack. However, if you want to turn it into a whole meal, pair this with roti/naan, steamed rice, some spiced onion rings ...

Air Fried Pecan Masala Chicken Recipe: Elevate your dinner game with this delightful Air Fried Pecan Masala Chicken, a dish ...

Fry for 3–4 minutes, then add the tomatoes, chicken stock or water, garam masala, lemon juice and salt. Bring the curry to a simmer and cook on a low heat for about 10 minutes, or until the ...

Marinate the chicken with the ginger-garlic-chilly paste, salt, lemon juice, turmeric powder and keep aside for at least half ...

Add the garam masala and paprika. Toast for a couple of minutes then tip the spices onto a plate and set aside. Drizzle some oil into the frying pan. Add the chicken and fry, tossing from time to ...

Next time you find yourself craving a masala chicken curry, try this weeknight-friendly chicken dish that hits the spot and packs similar flavours with minimal effort. The twist in this dish is ...

You can add a distinctly tangy taste to your crispy fried chicken with an ingredient you probably didn't think to us. Here's ...

This fragrant, flavorful one-pot biryani is full of beautiful layers of texture from yogurt-marinated chicken, basmati rice, ...