Add the tomato sauce, tomato juice, crushed tomatoes, and ½ cup of the sliced basil. Add the heavy cream. Bring it back to a ...

Pasta is the ultimate comfort food, and this rigatoni with roasted tomatoes recipe adds a few layers of deliciousness and ...

Pour the olive oil over everything in the baking dish. Bake the feta for 15-18 minutes, until it just starts browning at the ...

There’s something magical about a bowl of tomato soup served alongside a warm, cheesy slice of toast. It’s a combinati ...

Arrange the tomatoes in a 9-by-13-inch glass or ceramic baking dish. 2. In a bowl, combine the goat cheese with the egg, garlic, basil, salt, pepper and 2 tablespoons of the olive oil. Spoon the ...

This vegan whipped feta with slow-roasted tomatoes is a simple and dairy-free appetizer that's great for dinner parties ...

There are different types of soft and flavorful cheeses you can use as an ingredient swap when preparing tomato feta pasta.

In a large bowl, whisk together the lemon, tahini, honey and olive oil. Measure out ½ of the mixture into a separate bowl.

Scatter the tomatoes with half the basil, then top with an even layer of crumbled goat cheese. Top with the breadcrumbs, Parmesan and remaining olive oil. Bake until the tomatoes are soft and the ...

This baked cannelloni recipe ... tomatoes into a bowl and drizzle with the olive oil. Add the thyme and season well with salt and freshly ground black pepper. Place the ricotta, goats' cheese ...

Try swapping out the tomatoes for another fruit ... Thanks in large part to the cottage cheese, this recipe comes in at 38 g of protein per serving. Cottage cheese, the star of this recipe ...