4. Add the salt, pepper, and any other seasoning that you desire. 5. Add grated cheese after it is cooked makes it a cheese sauce. 6. You can add wine or cream or herbs to this, and then mix the ...
Toss the pasta with the tomato and garlic making sure to use all of the juices. Drizzle with a little oil and taste and season. Crumble the cheese into the pasta while it is still hot and serve.