Remove the tomatoes to a cutting board and roughly chop. Move the tomatoes to a bowl. Place the fava beans, cheese, and remaining garlic in a food processor. Process with the blade pulsing so ...

“We’re making the cavatelli in-house; fava beans, we’ve got some braised lamb and it’s finished with some anchovy butter. Good amount of white wine; we use whey to deglaze the ...

The color of the fava is undeterred by a quick steam, and favas are fabulous raw, cooked or as a crunchy snack. Favas, or ...

This fried, yet fluffy snack is an all-time favorite Egyptian street food. Made with dried fava beans, some say it's the precursor to falafel. Its name: ta'ameya. We're here at Zooba, an Egyptian ...