Indulge in a taste of heaven with my recipe for this decadent caramel cake. Golden-brown layers of moist cake are perfectly ...

(CAUTION: the caramel may splutter a little when you add the cream.) Stir in the salt and vanilla and set aside to cool completely. Cream the butter and icing sugar together for at least 4- 5 ...

Old School: Double the frosting and spread icing on top and sides if you insist that every bite of cake needs to be slathered in caramel. Recipe courtesy of Sugar, Sugar: Every Recipe Has a Story ...

With some ingenuity and not much time at all, you can make canned frosting taste more like it's homemade by adding this one ...

We make it as a double-layer cake sandwiched together with gooey caramel and mascarpone.Makes ... Turn mixer to slow speed and add sifted icing sugar. When icing sugar is fully integrated, turn ...

Ready to dive into the world of baking? Let us guide you through making this homemade banana, walnut, and caramel layer cake ...