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TODAY Cannoli cake and spiced butter cookies: Get the recipes! Posted: December 19, 2024 | Last updated: December 19, 2024 TODAY culinary producer Katie Stilo and food stylist Anthony Contrino ...

sweetened ricotta and orange zest combine with whipped cream to make the cake even lighter. My favorite cannoli toppings are pistachios and chocolate chips, so I folded some into the mixture and ...

Get the Cannoli Icebox Cake recipe. Baklava is already one of our not-too-sweet dessert faves, so turning it into a cheesecake felt like an obvious way to take things to the next level.

This cannoli icebox cake mimics the classic dessert with a sweetened ricotta and orange zest whipped cream cream filling and graham cracker crusts.

When ready to serve, unwrap top and place a platter or cutting board over pan. Invert pan to release cake, then remove plastic wrap. Top with reserved pistachio mixture.